Beard, James; Pastan, Amy; Pastan, Peter
James Beard's Theory and Practice of Good Cooking in Large Print


1986: . G.K. Hall. LARGE PRINT. . Hard Cover. 0816139938 Ex-Library (K41). Good/Good. . ISBN Number:. Keywords:[COOKERY, LARGE, TYPE, BOOKS, COOKING]
$20.00
     
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